Tag: food
-

Tips n’ Tricks from a Boba-Barista!
By: Suryka Kom Now, how often is it that you find yourself on the opposite end of a tip screen—forced out of social politeness to add on an extra 15% fee for your now $8.09 drink? How long does that drink last you? If you’re slow, maybe an okay iced drink (excluding fast drinkers) is…
-

Salem Savors
By: Alex Angelini The Refectory, for all its flaws, has gotten a lot better since I first started here at Salem College. For once, most of the time, things are labeled! Now you don’t have to guess what things are or rely on the unreliable menu website (which, for the record, has also gotten better)!…
-

Broke & Hungry: Best (Cheap) Unknown Places to Eat in Winston
SAV FRANZ Mama Zoe Michael’s Located: 2859 Reynolda Rd. I would sell my soul for some decent Greek food, but luckily instead you can just go to Mama Zoe Michael’s and get excellent Greek food for a good price instead. Amazing options for both vegetarians and non-vegetarians alike from a french toast praline casserole (AMAZING),…
-

Holiday Fun with Eden
EDEN HAMBY Part 1: Holiday Recipes *Scroll down for DIY Christmas Gifts. Hello Sugarplum Siblings! The holiday season is fast approaching, and some of you may still be scratching your heads thinking of what to bring to holiday dinner. Have no fear! Here are two suggestions – one savory and one sweet – that may…
-

Students continue protesting for third day
Photo caption: Protest organizers posted a banner with student grievances written all over it above the front entrance to Main Hall and a sign on one of the building’s columns listing aspects for which protesters are advocating a change. This week, a passerby in Old Salem may notice the front door of Salem College’s Main Hall propped open, hear…
-

Cooking with Corrin Since 1941
Recipe courtesy of The Food Network. Three Ingredient Peanut Butter Cookies 1 cup of peanut butter 1 cup of sugar 1 egg dash of salt (optional) Mix all ingredients together and then drop spoonfuls onto baking sheet. Bake at 350 ºF for 10 minutes.
-
Cooking with Corrin Since 1941: October Edition
Recipes submitted by: Audrey Wierda Ingredients: 3 small packs of butter 1⁄2 cup of sliced onion 1 cup of sliced mushroom 2 cups of spinach 1. Melt the butter in a skillet 2. Sauté the onions until they are soft 3. Add the mushrooms and cook until they are soft 4. Add the spinach and…
-
Cooking with Corrin Since 1941
Cooking with Corrin Since 1941 By Magdalena Chavez Oftentimes we find ourselves hungry, missing home cooked meals, or simply just feeling like concocting up a new recipe; yet we have little-to-no resources in our respective residence halls. Fill up your eco-clamshells with goodies ingredients from the refectory. Ingredients: 8 oz of elbow macaroni 2…
-
International Dinner Succeeds Universally
The International Club hosted its annual International Dinner on November 2nd to the enjoyment of Salem students, their families, and members of the community. The dinner guests experienced appetizers, main dishes, desserts, and beverages from around the world. Each dish was made by a student in the International Club. Some foods were more familiar to…
